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3-9 Brunker Road Greenacre NSW 2190
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About
Al Aseel – ‘The Original’ Lebanese cuisine
“Al Aseel means The Original … truly authentic recipes”
In 2002, the first Al Aseel restaurant opened its doors in Greenacre. With a passion for authentic Lebanese cuisine, catering professional Faysal El-Abd wanted to showcase the delicious food of his culture. The first restaurant quickly became one of Sydney’s most celebrated Lebanese restaurants. It was featured in the television show Gourmet Food Safari, and given accolades in the Sydney Morning Herald.
Six restaurants and hundreds of thousands of customers later, the business has expanded nationally and continues to grow.
